2022 Margaret River Nouveau Blanc

This magical blend of 48% Sauvignon Blanc, 14% Gewürztraminer, 14% Chardonnay, 12% Chenin Blanc and 12% Muscat are made from some amazing fruit from Karridale and Treeton which is the cooler southern and moderate middle parts of Margaret River. The Sauvignon Blanc, Gewürztraminer and Chardonnay were separately wild fermented in 500L French oak puncheons and 300L Hogsheads to give it length, texture, depth and a bit of funkiness behind the lovely acid backbone. The Chenin and Muscat were fermented in stainless steel tanks for freshness and vibrant aromatics. The purity of this wine is complimented with notes of gooseberries, white peaches, kiwi fruit, lemon blossoms and a slight grassiness which finishes with a refreshing minerality and lots of depth in flavour. This wine will compliment any fresh salad, oysters, fresh fish or poultry dishes or your favourite cheese board.